Saturday, 18 April 2020
Friday, 17 April 2020
MARLISA BR0WN-DIETITIAN/DIABETES -GHOSTMAN RADIO STATION
PODCAST INTERVIEW -MARLISA BR0WN-DIETITIAN/DIABETES -GHOSTMAN RADIO STATION
Marlisa is a Registered Dietitian, Certified Diabetes Educator Author and Chef. She has been president of Total Wellness Inc., more than 2 ½ decades, she has a BS in Marketing and MS in Nutrition: and she specializes in diabetes, obesity, CVD and GI disorders and has worked with over 24,000 patients. Some clients included; NY Jets, Kennedy Space Center, Hofstra and Adelphi Universities, Guardian Life, Brookhaven National Labs, Goldman Sachs Tiffany, Dean Witter Reynolds, Pall Corp, Bank of New York, Sony, Liz Claiborne, Nassau Space Center, Ethicon and more. In addition Marlisa served as the corporate Wellness Coordinator for Lackmann Culinary Services for over than ten years. Marlisa has made numerous television appearances including “Defeating Diabetes in your Kitchen for FOODIE TV & 5 years on “International Healthy Cooking” for the American Heart Association. She is author of “Gluten-Free Hassle Free”, “The Gluten-Free Hassle-Free Cookbook”, “Gluten-Free Training Guide for Restaurants and Chefs”, “Get it the F Together (fitness, family, fun, finance)’ and “Easy, Gluten-Free”. She has made additional contributions to: Shape, Food Service Management, Newsday, Parenting Magazine, Weight and Training for Dummies. She has developed many programs including, Richard Simmons’ Food Mover Program, cookbooks, recipe cards, Kathy Smiths’ Project You II for Diabetes, Jorge Cruises’ 3-Hour Diet Cookbook, DR Vincent Pedres’ Happy Gut & Leslie Sansones’ Walk Away the Pounds. Marlisa is a national spokesperson for The Association of Diabetes Care and Education Specialists a professional member of the National Speakers Association, International Culinary Professionals, past president, media rep. and PR chair of the New York State Academy of Nutrition and Dietetics, recipient of the 2011 Diabetes Educator of the Year and Emerging Dietetic Leader Award from the Academy of Nutrition and Dietetics, Dietitian of the year Long Island Dietetic Association, Best Nutritionist Of Long Island L.I Press, and Community Service Award CW. Post
Marlisa is a Registered Dietitian, Certified Diabetes Educator Author and Chef. She has been president of Total Wellness Inc., more than 2 ½ decades, she has a BS in Marketing and MS in Nutrition: and she specializes in diabetes, obesity, CVD and GI disorders and has worked with over 24,000 patients. Some clients included; NY Jets, Kennedy Space Center, Hofstra and Adelphi Universities, Guardian Life, Brookhaven National Labs, Goldman Sachs Tiffany, Dean Witter Reynolds, Pall Corp, Bank of New York, Sony, Liz Claiborne, Nassau Space Center, Ethicon and more. In addition Marlisa served as the corporate Wellness Coordinator for Lackmann Culinary Services for over than ten years. Marlisa has made numerous television appearances including “Defeating Diabetes in your Kitchen for FOODIE TV & 5 years on “International Healthy Cooking” for the American Heart Association. She is author of “Gluten-Free Hassle Free”, “The Gluten-Free Hassle-Free Cookbook”, “Gluten-Free Training Guide for Restaurants and Chefs”, “Get it the F Together (fitness, family, fun, finance)’ and “Easy, Gluten-Free”. She has made additional contributions to: Shape, Food Service Management, Newsday, Parenting Magazine, Weight and Training for Dummies. She has developed many programs including, Richard Simmons’ Food Mover Program, cookbooks, recipe cards, Kathy Smiths’ Project You II for Diabetes, Jorge Cruises’ 3-Hour Diet Cookbook, DR Vincent Pedres’ Happy Gut & Leslie Sansones’ Walk Away the Pounds. Marlisa is a national spokesperson for The Association of Diabetes Care and Education Specialists a professional member of the National Speakers Association, International Culinary Professionals, past president, media rep. and PR chair of the New York State Academy of Nutrition and Dietetics, recipient of the 2011 Diabetes Educator of the Year and Emerging Dietetic Leader Award from the Academy of Nutrition and Dietetics, Dietitian of the year Long Island Dietetic Association, Best Nutritionist Of Long Island L.I Press, and Community Service Award CW. Post
AMAZON BOOK LINK..https://www.amazon.co.uk/s?k=Marlisa+Brown&i=digital-text&ref=nb_sb_noss
WEBSITE S AND MORE INFORMATION.
www.MarlisaSpeaks.com www.TWellness.net www.MCSeminars.com www.GlutenFreeEZ.com instagram MarlisaBrown8 FB DietingDietitian LN Marlisa.Brown Twitter MarlisaBrownRD Youtube Marlisa
Thursday, 16 April 2020
Dairy by Mark Antony Raines
http://pegasusmenswellbeing.co.uk/
I AM VERY ANGRY ABOUT THIS AS I HAVE MENTIONED ABOUT MENTAL HEALTH PROBLEMS AND HELPING PEOPLE OUT BUT GOT IGNORED BY THE LOCAL AUTHORITIES AND VARIOUS FACEBOOK GROUPS. I DON'T LIKE IT WHEN PEOPLE STEAL YOUR IDEA DUE KNOW THE RIGHT PEOPLE.
CLAPPING IN MEMORY OF MY DAD WHO WAS A DUSTMAN IN ESSEX FOR YEARS. THIS IS FOR ALL THE RUBBISH COLLECTION PEOPLE OF ENGLAND. WELL DONE AND THANKS
https://m.youtube.com/watch?feature=youtu.be&v=fwhrn2ZzXZ4#dialog
CLAPPING IN MEMORY OF MY DAD WHO WAS A DUSTMAN FOR YEARS IN ESSEX. THIS IS FOR ALL THE RUBBISH COLLECTION PEOPLE IN ENGLAND. WELL DONE. THANKS
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